Hey guys! Valentine’s Day is just about here, and I’ve got the cutest dessert for you and your sweetie.
These Mini Red Velvet Cheesecakes are no-bake, so even you can handle them! Plus they are so fun, served in jars, with two layers of cheesecake; one red velvet and one vanilla layer.
They have a vanilla sandwich cookie crumbled crust, and whipped cream. YUM! You can make these a day in advance and have them sitting in your fridge all ready to go for that special night.
Mini Red Velvet Cheesecakes
12 oz cream cheese- at room temperature
6 Tbs sugar
1 tsp vanilla
3 Tbs buttermilk
1/4 cup melted chocolate chips- cooled to room temperature
2 tsp red food coloring
2 cups cool whip
Crust: 12-15 vanilla sandwich cookies- crushed
2 Tbs butter- melted
pinch of salt
Extra whipped cream, extra vanilla sandwich cookies, and/ or strawberries as garnish
For more yummy dessert ideas check out Eat It & Say Yum.